Goya’s Masarica is an instant corn flour that retains all the authentic flavor of this grain. It is the essential ingredient for making tortillas, tamales, and other traditional Mexican and Central American dishes. Simply add warm water and salt to taste to obtain a soft, easy-to-work dough ready for cooking. Practical, versatile, and with Goya’s quality, Masarica allows you to enjoy the homemade texture and flavor of freshly prepared corn at home.
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Cook before consuming.
Store on a cool and dry place.