Goya’s native tamale flour is finely ground and carefully dried to preserve the authentic flavor of corn. It is the essential ingredient for making chicken, vegetable, or your favorite sauce-filled tamales, producing a smooth dough with the perfect texture. Practical, versatile, and easy to work with, it allows you to enjoy the traditional taste of homemade tamales with Goya’s trusted quality.
Cook and season it.
Store on a cool and dry place.