Goya’s native pea flour is made from finely ground peas, retaining their natural color and delicate flavor. It is a versatile and easy-to-use ingredient, ideal for preparing soups, tortillas, breads, cookies, or homemade meatballs. Its light texture allows it to be incorporated into various doughs and mixes, producing fluffy and well-balanced results. With Goya, add a unique and flavorful touch to your everyday recipes.
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Ideal for bread, tortillas, soups and more.
Store on a cool and dry place.