Coconut pineapple cocktail

Latin Recipe





Refresh yourself on the hottest of days with this light coconut-pineapple drink. Hydrating GOYA® Coconut Water 100% Pure, sweet GOYA® Pineapple Juice and fizzy club soda make for delicious punch with tropical flair. Pour over ice and chill out.

Ingredients Preparation Share


  • 1 can of GOYA Coconut Water
  • 1 cup pinapple juice
  • 1 cup water
  • 1 piña cortada en piezas
  • 1 mint leaves


  1. In a small jug, mis the coconut water and pineapple juice. Cover the jar and refrigerate until it is ready to use (up to 2 days).
  2. FIll 4 tall glasses halfway with ice cubes. Evenly divided the pineapple juice mixture between the glasses. Then add sparkling mineral water. Garnish glasses with pineapple wedges and mint leaves, if desired.

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