Chulpe goya corn

Goya’s chulpe corn is an Andean grain known for its elongated shape and unmistakable crunchy texture when toasted. Ideal as a snack, in salads, or to accompany soups and ceviches, it adds a rustic and authentic touch to every dish. With its mild flavor and characteristic golden color, Goya’s chulpe corn lets you enjoy a Latin classic with the convenience you expect.