These beans are exquisite! Its delicious flavor and creamy texture have made them the favorite ingredient in many Latin cuisines such as Mexican and Caribbean. Ideal for preparing the traditional Pinto Beans in Puerto Rico, or the traditional Mexican Refried Beans. You can also use them to create delicious chilis or serve them with rice. They are a good source of fiber, iron, and potassium.
Ideal for preparing traditional recipes or as accompaniment for rices, vegetables and more
Maintain on a fresh and dry place