Blackeyed beans
500gr
Available on:
500gr
Blackeyed beans, a food with a high content of fiber, iron, vegetable protein and minerals, are very tasty and nutritious, one of the most consumed legumes in Spain. Its characteristic little black spot makes it stand out from others in the shelf, due to its size they are ideal for preparing salads, stews, soups and also as a garnish for meats and rice dishes.
Benefits
- Source of fiber
- Source of iron
- Source of vegetable protein
- Source of minerals
Modo de uso y empleo
Ideal para preparar ensaladas, guisos, sopas o como guarnición para carnes y arroces.
Conservation
Maintain in a cool and dry place
Recipes of Blackeyed beans
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