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Pandebono

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Small bread with a delicious cheese flavor, our Goya Pan de bono bread, when heated in the oven for a few minutes will be a little crispy on the outside and fluffy on the inside. It is the perfect aperitif, breakfast or appetizer of excellence for Colombians, accompanied by a hot coffee with milk or tropical fruit juices. These small pieces of bread are ready and frozen to just bake them for a few minutes and enjoy.   

Benefits

  • Good source of energy
  • Prepared for just defrost them and bake
Pandebono
How to use

How to use

Ideal as breakfast, aperitifs or dinner

Conservation

Conservation

Maintain frozen at -18ºC. Once defrosted do not frost again

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