500gr

Nativo Banana Leaf

500gr
Available on: 500gr

Believe it or not, when cooking with banana leaves it helps to increase the content of calcium, iron, phosphorus and lots of vitamins to any recipe we make that help prevent aging and degenerative diseases. With our banana leaves Nativo you can cook a great variety of traditional dishes such as wrapping hallacas, tamales, rices, fishes, chicken in banana leaves, among others. As they are a frozen product, you can conserve them for a long time.

 

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Benefits

  • Good source of calcium
  • Good source of vitamin B
  • Good source of vitamin A
  • Good source of iron
  • Excellent cooking container
Nativo Banana Leaf
How to use

How to use

Boiled in water, cooked in the oven or on a pan. In any case, you have to remove the product form it´s case, wash them and cook them before consuming.

Conservation

Conservation

Frozen product -18ºC

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