Casabe Goya

Crispy, light, and 100% natural, Goya Classic Casabe is a cake made from cassava, an essential part of Venezuelan and Dominican cuisine. Its fine texture and neutral flavor make it perfect to enjoy on its own as a cracker or to accompany all kinds of meals. It can also be slightly moistened for a softer texture. Ideal as a substitute for bread or arepas, casabe is a versatile staple that pairs well with savory dishes, soups, or appetizers. True to Caribbean tradition, Goya Casabe brings flavor, authenticity, and an irresistible texture to your table.