Herbed quinoa and chickpea pilaf

Healthy recipes

Quinoa

Launch

Medium

35'

This delicious dish is perfect as a side dish, it is very rich in protein, it is loaded with flavor, and the best thing is that it is very easy to prepare! Here, the nutritious GOYA® Organic Quinoa is simmered with sofrito and orange juice, then the large and succulent Chickpeas with their intense flavor are added, along with fresh mint, parsley and hazelnuts. Enjoy this fresh and delicious combination of spring flavors!

Ingredients Preparation Share

Ingredients

Rations:

Preparation

  1. Combine oil, Recaito, quinoa, orange juice, salt and ¾ cup water to boil. Simmer covered over medium-low heat, until liquid is absorbed and quinoa is tender, 20 minutes. Stir in chick peas. Remove from heat and let stand, covered, for 5 minutes. Stir in mint, parsley and hazelnuts.

Products for the recipe

Aceite de Oliva Único

Aceite de Oliva Único

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Quinua blanca ecológica GOYA

Quinua blanca ecológica GOYA

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Garbanzos extra goya

Garbanzos extra goya

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