Enjoy this version of beans with an unmistakable Colombian touch. Ideal for a winter, fall or spring dish, they are perfect for any time of the year! Discover the star ingredient of such traditional dishes as bandeja paisa, Colombian frijoladas and many more. Pair them with avocado, rice or ripe plantains for a more immersive experience. All you need to do is heat them up and... They're ready to eat!
Ideal for preparing traditional recipes or as accompaniment for rices, vegetables and more
Maintain on a fresh and dry place