Goya’s mote corn is a classic ingredient in Latin American and Mexican cuisine. With its large, tender kernels, it is perfect for preparing pozole, soups, stews, or homemade side dishes. Ready to cook, its soft texture and neutral flavor make it easy to combine with seasonings, sauces, or meats. A practical and authentic product that brings you the traditional taste of Latin America’s most representative dishes.
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Cook before consuming
Store on a cool and dry place.