Passion Fruit Caipirinha
Brazilian recipes
Drinks
Drinks
Easy
5'
The refreshing GOYA® Passion Fruit Juice brings a sweet‑tart twist to the classic Brazilian Caipirinha.
Ingredients
- 3 ud limes
- 0.25 cup granulated sugar
- 1 cup cachaça licor
- 1 cup of Passion Fuit Juice
- 1 pinch ice cubes
- 1 slices Lime wheels
- 1 spings mint
Preparation
- In a glass pitcher, combine lime wedges and sugar. Muddle gently until the limes release their juice and the sugar dissolves.
- Add the cachaça and passion fruit juice to the mix.
- Divide the cocktail (including lime wedges) among 6 glasses filled with ice. Garnish each with a lime slice and a sprig of mint. Serve immediately.
