Peaches and cream ice pops

Latin Recipe





Delicious and creamy peach ice cream, with an incredible flavor thanks to our Goya Peach Juice and the small sweet and ripe pieces of chopped peach or peach. Its creamy texture is due to the healthy and smooth taste of Greek yogurt, it is easy to prepare and will refresh you at any time of the day.

Ingredients Preparation Share


  • 280 ml of Mango Juice brick
  • 0.75 cup of non-fat greek style yogurt
  • 1 mango chopped into small pieces


  1. In medium bowl, using whisk, whisk together peach nectar and yogurt until well combined. Evenly divide peach mixture among 8 (1/3 cup) ice pop molds. Divide peach pieces evenly among molds.
  2. Freeze 30 minutes. Insert popsicle sticks and freeze until solid, at least 6 hours more.

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