Recipes from other countries
To make this easy homemade hummus that is delicious and creamy, start with a can of GOYA® Low Sodium Chickpeas! Our succulent chickpeas with extraordinary flavor, are already cooked to perfection and with less sodium than the original version. Simply combine the chickpeas with olive oil, lemon juice, and a few ingredients from your pantry. Once the hummus is ready, serve it on a plate along with a delicious and quick olive sauce, and enjoy a spectacular dip with an authentic Mediterranean flavor. You will fall in love!