Mexican recipes
We can't deny it, Mexican cuisine drives us crazy! You can probably tell because we have an exclusive line of products from this country. The Mexican food culture has something that makes it unique: its colors, flavors and special touches leave no one indifferent.
Origin
MEXICAN GASTRONOMY
Mexican cuisine plays with tasty raw materials, along with sauces and ingredients that make each dish a delicacy. In addition, it is perfect for any occasion: it has from the most informal recipes for an improvised dinner, to the most elaborate ones.
MEXICAN INGREDIENTS
Mexican products are unique in their kind, because they are capable of accentuating the flavors of a recipe to its maximum exponent. The most obvious examples are its chiles, grown in Mexico and exported to all corners of the world, as well as its infinite number of sauces, ranging from the mildest to the spiciest, suitable only for the most daring.
MEXICAN FOODS
Mexico stands out for its salty and spicy flavors and yet it also has salads typical of the area. The genuine recipes are endless:
- Light elaborations: Mexican gastronomy may seem to have only strong dishes, but that's not true! And if you can't believe it, take a look at these cheese tostas or this quick mixed bean salad.
- Typical dishes: Two of the best-known recipes are chicken fajitas with meat and quesadillas, which today have already crossed the barriers of all countries and can be found in any Mexican restaurant.