Frozen Mango Margaritas

Name: Frozen Mango Margaritas
Cook time: 5 min
Cuisine: Mexican recipes
Ingredients: 1.5 cups ice cubes; 0.75 cup white tequila (100% agave); 0.5 cup of Mango Fruit Pulp; 0.25 cup lime juice; 0.25 cup orange liqueur, such as; 1 teaspoon sugar; 1 pinch salt

Mexican recipes

Drinks

Easy

For a tropical twist on this classic Mexican cocktail, try this Frozen Mango Margarita! In this recipe, GOYA® Frozen Mango Pulp (100% natural mango fruit pulp) is mixed with the traditional Margarita mix of tequila, lime juice and orange liqueur. Whip up a few margaritas at your next “adults only” party and share this refreshing frozen cocktail with friends and family.

Ingredients Preparation Share

Ingredients

Necesary

1.5 cups ice cubes
0.75 cup white tequila (100% agave)
0.5 cup of Mango Fruit Pulp
0.25 cup lime juice
0.25 cup orange liqueur, such as
1 teaspoon sugar

Optional

1 pinch salt

Preparation

If you choose to use salt, pour it into a small dish, mix with a pinch of cayenne pepper, so that the salt is flecked with red. Dampen the rims of the margarita glasses with a damp towel; then dip the glasses in the salt mixture, tapping out the excess.
In a blender bowl, add ice cubes, tequila, Mango Pulp, Lemon Juice, orange liqueur and sugar. Blend until the mixture is combined and the ice is crushed, about 1 minute.
Pour frozen margaritas into glasses and serve immediately.