Annatto Oil

To give flavor and color to all our recipes, especially those Latin American and Caribbean traditional dishes, achiote is known worldwide as the best natural coloring for food. Our Annatto oil Goya is ideal to add color to fishes, rices, our favorite beans, prepare asopao, pigeon peas, to any dish you prepare and it will surely also provide a touch of delicious flavor, a little peppery, spicy , smoky and sweet notes. The best combination of flavors!