Goya’s whole jocote is a tropical fruit with an intense, slightly tart flavor, highly valued in Latin American cuisine. Also known as red plum or jobo, it can be enjoyed fresh or in sweet and savory preparations. Frozen at its peak of ripeness, Goya jocote preserves all its natural flavor and convenience: just thaw it, and it’s ready to use. Ideal for those looking to incorporate authentic and versatile ingredients into their cooking. Goya brings you the most representative flavors of the tropics, with the quality and reliability that distinguish all its products.
Frozen product -18ºC
Ideal for soft drinks, marmalades and desserts