Boiled, cooked or fried, green plantains can be eaten as an appetizer, side dish or as a basic ingredient in delicious dishes such as ceviches, patacón tapas, fish and more. This fruit, which comes from the banana tree, is an excellent source of fiber and nutrients, rich in carbohydrates that provide energy to the body. They allow us to have a balanced diet because they strengthen our muscles and provide vitamin B6.
After removing it from it’s packaging, it can be baked in the oven or cooked on a pan.
Frozen product -18ºC